Infuzions Online Ordering Menu

Crispy Chicken Wings Marinated in Thai Special Sauces.

Crispy Rice Noodles with Shrimp, Beansprouts and Scallions with Sweet & Sour Sauce.

Marinated Chicken Grilled Skewers Served with Peanut Sauce & Cucumber Sauce.

Steamed Rice Noodle Shells Stuffed with Ground Shrimp, Chicken, Pork & Water Chestnuts.

Crispy Fried Tofu Served with Peanut Sauce and Cucumber Sauce.

Wonton Wrapper Stuffed with Crab Meat and a Blend of Imported Cheeses with a Hint of Curry.

2 Golden Crab, 2 Crispy Spring Rolls, 2 Crispy Shrimp Rolls, 2 Fresh Spring Rolls.

Delicate Steamed Rice Paper Rolled with English Cucumbers, Haas Avocados, Leaf Lettuce, Basil & Cilantro Served with Creamy Peanut Sauce.

Crispy Pork Spring Rolls, Ground Pork, Carrots, Onions, Bean Thread Noodles & Taro Wrapped in Crispy Spring Roll Skin and Served with our House Special Vietnamese “Nuoc Cham” Sauce.

Crispy Vegetarian Spring Rolls with Shredded Veggies, Taro and Bean Thread Noodles.

Shrimp fresh Rolls Wrapped with Lettuce, Vermicelli Noodles, Fresh Basil, Beansprouts, in a Delicate Rice Paper Served with Creamy Peanut Sauce.

Fresh Pork Rolls Wrapped with Lettuce, Vermicelli Noodles, Fresh Basil, Beansprouts, in a Delicate Rice Paper Served with Creamy Peanut Sauce.

Fresh Shrimp and Pork Fresh Rolls Wrapped with Lettuce, Vermicelli Noodles, Fresh Basil, Beansprouts, in a Delicate Rice Paper Served with Creamy Peanut Sauce.

Fresh Meatball Spring Rolls Wrapped in Lettuce, Fresh Basil, Cucumber in a Delicate Rice Paper Served with Peanut Sauce.

Roasted Quail Served with Peppered Soy Dipping Sauce.

Crispy Shrimp Rolls (6) Wrapped with Wonton Skin Deep-Fried to Golden Crisp and Served with Nuoc Cham Sauce.

Choice of Protein in Cream of Coconut Soup with Straw Mushrooms, Onions, Bell Peppers, Lemongrass, and Magroot Leaves.

Hot & Sour Soup with Choice of Protein with Onions, Bell Peppers, Lemongrass, and Magroot Leaves.

Tender Beef, Cucumbers, Tomatoes, Onions and Bell Peppers Tossed with a Spicy Chili-Lime Dressing.

Cucumbers, Onions, Tomatoes and Crushed Peanuts Tossed with a Spicy Chili-Lime Dressing.

Ground Pork Mixed with Ginger, Peanuts and Onions Topped with a Spicy Lemon Dressing.

Fresh Vegetables Served with a Royal Dressing or Peanut Sauce.

Fresh Shredded Crisp Papaya Tossed with Cherry Tomatoes, Shrimp, Toasted Peanuts and a Lime Dressing.

Choice of Protein in Cream of Coconut Soup with Straw Mushrooms, Onions, Bell Peppers, Lemongrass, and Magroot Leaves.

Hot & Sour Soup with Choice of Protein with Onions, Bell Peppers, Lemongrass, and Magroot Leaves.

Our Famous Beef Broth Rice Noodle Soup with your Choice of Rare Steak, Flank Steak, Meatballs, Chicken Breast, Shrimp, Seafood, Veggies or Steamed Tofu.

A Vietnamese Favorite Special Combo “Pho” with Rare Steak, Flank Steak, Beef Meatballs, Beef Tripe and Beef Tendons.

Spicy Lemongrass Beef Broth Rice Noodle Soup with your Choice of Chicken Breast, Rare Steak, Shrimp, Veggies or Steamed Tofu.

Hearty Chicken Broth Noodle Soup with Choice of Rice or Egg Noodles and your Choice of Chicken Breast, Shrimp, Seafood, Veggies, Tofu or Wontons.

Hearty Chicken Broth Noodle Soup with Choice of Rice or Egg Noodles.

Spicy Lemongrass Beef Shank Noodle Soup with Beef Shank Marbleized with Tendons and Hue-Style Wide Vermicelli Rice Noodles.

Thick Glass Tapioca Noodles in Coconut Soup with Shrimp and Pan-tossed Garlic, Ground Pork, Shallots and Scallions.

Roasted Duck Egg Noodle Soup - Roasted Duck, Skinny Egg Noodles, Cilantro, Onions & Chives in a Clear Hearty Broth.

Vermicelli Noodle Bowl Served with Shredded Lettuce, Mint, Cucumber and Beansprouts, Topped with Toasted Peanuts. Choose 1, 2 or 3 Meats from the following: Crispy Spring Roll, Chicken, Grilled Pork, Grilled Shrimp, Grilled Beef, Sugarcane Shrimp, Meatballs or Fried Tofu.

Red Curry Paste in Coconut Milk, Red & Green Bell Peppers and Bamboo.

Tofu Stir-Fried with Snow Peas, Broccoli, Carrots, Bean Sprouts, Celery, Straw mushrooms & Baby Corn.

Rice Noodles Stir-Fried with Tofu, Egg, Bean Sprouts, Green Onions and Peanuts.

Tofu Stir-Fried with Garlic, Broccoli, Carrots, Green Onions and Napa Cabbage.

Red & Green Bell Peppers, Broccoli, Carrots, Celery, Baby Corn, Mushrooms, Cabbage with a Red Curry Paste in Coconut Milk.

Bean Thread Noodles Stir-Fried with egg, Green and Yellow Onions, Snow Peas, Broccoli, Carrots, Celery, Bean Sprouts and Black Mushrooms.

Stir-Fried Broccoli, Corn, Bean Sprouts, Carrots, Celery, Cabbage, Snow Peas and Straw Mushrooms.

Stir-Fried Jasmine Rice with Vegetables and Egg.

A Thai Favorite - Sticky Purple Rice Topped with Sweet Coconut Custard.

Banana Slices in Crispy Wrapper Topped with Local Organic Honey & Toasted Sesame Seeds.

Fresh Grilled Jumbo Shrimp, Stir-Fried with Garlic Sauce and Served Over Napa, Snow Peas, Carrots and Mushrooms.

Shrimp, Scallops, Squid, Fresh Basil, Onions, Red & Green Bell Peppers, Carrots and Straw Mushrooms.

White Fish Filet Topped with Onions, Red & Green Bell Peppers and Garlic Sauce.

Fresh White Fish Filet Topped with Onions, Scallions, Red & Green Bell Peppers, Ginger Root, Celery and Straw Mushrooms.

Sliced Chicken Breast with Chili Sauce and Mixed Vegetables.

Half Duck Marinated in Thai Sauce Served with Steamed Vegetables and Dipping Sauce.

Roast Duck in Coconut Milk with Red Curry, Tomato, Pineapple, Red & Green Bell Peppers and Basil.

Thai Chicken Salad with Ground Minced Chicken, Scallions, Lemongrass, Cilantro, Magroot Leaves and Toasted Sticky Rice Powder.